West

Corn and Hen of the Woods Taco

sweet corn – hen of the woods – white truffle pickled cucumber aioli – huitlacoche corn tortilla

Lobster Crab Burrito

citrus buttered lobster – blue crab – snow crab – masa crepe – barrel aged hot sauce

Coconut Lime Shrimp Ceviche

coconut – citrus – chiles - ginger –                     plantain chips

*Cuban Scallops

seared sea scallops- cuban black beans – coconut rice – mango mojo

Chile-spiced Beef Tenderloin Tartare - add 20

green onion - huitlacoche - finger lime dressing - tostada crisps

Chile Dusted Dark Chocolate Truffle

50

East

Ahi Tuna Sashimi

ahi – pickled bunapi shemiji – finger lime – truffle spiked ponzu

Firecracker Shrimp

tempura fried rock shrimp – sweet chili glaze – pop rocks

Duck Ramen

teriyaki glazed duck confit – fresh ramen – scallions – caramelized miso cream

*Cherry Blossom Sea Scallops

seared sea scallops – cherry blossom shoyu glaze – miso butter snow peas – sweet pea fried rice

Beef Tenderloin Tartare - add 20

Black sesame seeds - scallion - minced truffle - sweet sesame soy glaze - rice paper crisps

Green Tea Tempura Chocolate Truffle

50